0 items - $0.00

Celery Seed, Ground

Celery Seeds are tiny brown seeds that have a strong aromatic, slightly bitter flavor of celery. They can be used ground or whole to add a celery flavor to fish and meats. Can also be used in stews, soups, salad dressings and coleslaw.

Kosher item.

Size

	1 LB JAR	$9.02
	5 LB TUB	$33.11

* Prices are subject to change without notice.

Cranberry Catsup

4 c Cranberries, fresh (1 pound)
2 c Onion, finely chopped
2 c Water
4 c Sugar
2 c Vinegar, white
1 tsp Pepper, Ground Black
1 Tbsp Salt
1 Tbsp Cinnamon, Ground
1 Tbsp Allspice, Ground
1 Tbsp Celery Seed, Ground
2 tsp Cloves, Ground
In 3-quart Dutch oven, combine cranberries, onion and water; bring to a boil. Cover and simmer 10 minutes (or until berries are easily mashed).
Puree mixture or push through a sieve. In Dutch oven, combine puree, sugar, vinegar and spices; bring to a boil. Boil gently, uncovered, for 30 to 35 minutes, or until the mixture is the consistency of catsup. Stir occasionally to prevent sticking (mixture will thicken).
Remove from heat; skim off foam. Ladle into hot canning jars, leaving 1/2 inch, and put lids on jars. Put in boiling water for 5 minutes.
Serving Size: 2 pints

R.L. Schreiber, Inc. (800) 624-8777