R.L. Schreiber, Inc. is aware of the severe
reaction some people may have to allergens contained in certain foods. We
take strict measures to reduce the risk of cross contamination through Hazard
Analysis Critical Control Points (HACCP), Good Manufacturing Practices (GMP's),
employee training and appropriate allergen control practices and labeling.
*Contains one or more of the following FDA recognized allergens: Peanuts,
Soybeans, Milk, Eggs, Fish, Crustacean, or Tree Nuts. |
